Skyr Pancakes

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Facile

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5 Tempo di preparazione

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2 Numero di persone

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10 Tempo di cottura

N/A kb

Im Rezept verwendetes Produkt:

Alternativa vegetale allo Skyr

Scopri il prodotto

Ingredienti

Per i pancake:

200 g di farina
100 g Sojade Skyr Alternative
25 g di zucchero di canna fine
1/2 cucchiaino di vaniglia macinata (o cannella)
Scorza di un limone bio
2 cucchiaini di lievito in polvere
1/2 cucchiaino di bicarbonato di sodio (o lievito in polvere)
2 cucchiaini di succo di limone o aceto di mele
150 ml di bevanda vegetale
2 cucchiai di acqua minerale
Succo 1/2 limone
Opzionale: 1 cucchiaino di semi di papaveri
1-2 cucchiai di olio di cocco

Per il topping:

3-4 cucchiai Sojade Skyr Alternative
Fragole
Mirtilli
Opzionale: 2 cucchiai di granola
Foglioline di menta o melissa per guarnire

Fasi di preparazione

Mettere in una ciotola la farina, l’alternativa vegetale allo skyr, lo zucchero, la vaniglia, la scorza di limone, il lievito in polvere e il bicarbonato. Versare la bevanda vegetale e l’acqua e mescolare fino ad ottenere un impasto liscio e omogeneo.

Scaldare l’olio in una padella, versarvi piccole porzioni di impasto e rosolarle su entrambi i lati. Ripetere il procedimento finché l’impasto non è esaurito.

Servire i pancake con Sojade Skyr Alternative, fragole, granola e guarnire con qualche fogliolina di menta.