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Sojade certified ISCC Plus
Sojade supports the circular economy by using 50% recycled plastic in its 400g and 150g packaging.
SOJADE launches its first vegan Camembert!
SOJADE launches its first vegan Camembert!
For more biodiversity with Bergwaldprojekt e.V.
For more biodiversity with Bergwaldprojekt e.V.: the end of our campaign has come. We are supporting a project week.
No more plastic lids
No more plastic lids! Since October 2019, Sojade has been pursuing its commitments by doing away with all plastic lids on its 400g pots.
Sojade, partner of IFOAM
Julie Boulard (Operations Manager of the Organic World Congress 2021) and Jean-Marc Lévêque (former vice president of SYNABIO) gave a feedback on the event’s 20th year.
Best Organic Product 2022
It is with great pride that our Raspberry Greek style Soya yoghurt alternative has been recognised as the Best Organic Product in 2022!
Implementation of the Planet Score
Implementation of the Planet-Score: it reflects Sojade's desire to pursue its commitments and accelerate the ecological transition of the food industry.
Member of the En Vérité community
Member of the En Vérité community, Sojade joined because knowing what you eat is a right, telling you the truth is a duty.
A new identity
To mark its 20th anniversary, Sojade is adopting a new identity: a new logo, implementation of the Planet-score on chilled yoghurt alternatives, Nutri-score...